Tandoor is currently the most important menus in the Indian restaurant around the world. The equipment is quite popular and widely used in Asia and the Middle East.The concept of cooking using clay tandoor is the holistic approach that the foods that we eat affect sour mind and body. Modern-day tandoor uses electricity and gas instead of firewood or charcoal.

https://tandoormanufacturerindia.wordpress.com/2018/09/11/what-is-tandoor/ 

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